Mackerel Cat Munchies

Ingredients:

• 1/2 cup canned mackerel, drained
• 1 cup whole-grain bread crumbs
• 1 tablespoon vegetable oil
• 1 egg, beaten
• 1/2 teaspoon brewer's yeast, optional

Directions:

Preheat oven to 350 degrees F. In a medium-size bowl, mash the mackerel with a fork into tiny pieces. Combine it with the remaining ingredients and mix well. Drop mixture by 1/4 teaspoonsful onto a greased cookie sheet. Bake for 8 minutes. Cool to room temperature and store in an airtight container in the refrigerator.