Ingredients & Directions:
Cut some crusts from whole meal bread into cubes. Dissolve some Marmite in hot water to provide an amount suitable for moistening the cubed crusts, without making them too soggy. Space out the cubes on a baking tray and cook on the bottom shelf of a low oven until dried. Allow to cool, then store in an airtight container.
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Cat Food Recipe courtesy of I-Love-Cats.com |